Veg Goby Fish, also known as vegetarian goby or mock goby fish, is a plant-based substitute for the traditional fish known as goby. Veg goby fish is created using various plant-based ingredients to replicate the texture and taste of real fish, while being suitable for vegetarian or vegan diets.

The specific ingredients used in veg goby fish can vary depending on the brand or recipe, but common ingredients include soy protein, konjac flour, seaweed extract, and other plant-based proteins and flavorings. The goal is to create a product that resembles the appearance, texture, and flavor of goby fish.

Veg goby fish can be used as a substitute in various fish-based dishes, such as stir-fries, curries, or fish tacos. It can be cooked and prepared in similar ways to real fish, but it's important to follow the cooking instructions provided by the specific brand or recipe you are using.

Keep in mind that availability and specific brands of veg goby fish may vary depending on your location and the stores in your area. It's best to check with specialty vegetarian or vegan food stores or search online for options that are suitable for your dietary preferences.

The Veg. Goby Fish is made from selected soybean and wrapped with flavourful seaweed. It is tender and aromatic!

When using veg goby fish in recipes, you can substitute it in place of real goby fish. However, it's worth noting that the taste and texture of veg goby fish may differ from real fish, so it's important to manage your expectations accordingly.

Please note that I am an AI language model, and while I strive to provide accurate and up-to-date information, it's always a good idea to double-check specific product details and ingredients labels when purchasing vegetarian or vegan substitutes.